All outdoor wood ovens are realized with special materials able to resist to every atmospheric condition, from rain to snow.
Stainless steel 430 cooking chamber and stainless steel 304 roof.
Perfect insulation with 8 cm of wool-rock between the roof and the cooking chamber and double insulation with 2.5 cm of scamotek and 3 cm of refractory material.
Availability of different trolleys with two wheels.
Available cooking chamber dimensions:
60x60 (2 pizzas) 80x60 (4 pizzas) 100x80 (5 pizzas)
Kind of cooking: direct (unique combustion and cooking chamber)
Cooking chamber: refractory base for food use and stainless steel 430 dome
Available cooking chamber dimensions: 60x60 (2 pizzas) 80x60 (4 pizzas) 100x80 (5 pizzas)
Grill cooking: optional with Multicooking accessory
Clementi direct cooking ovens perfectly combine the TRADITION of old wood fired ovens' cooking with the INNOVATION for a functional, simple and quick use. The very quick heating times (around 30 minutes) and the low wood consumption (4/8 kilos) make them ideal and funny products for all cooking lovers, both experts and beginners, and let you cook with the same facility both a romantic dinner and parties' menus, in order to spend happy and unforgettable moments with your friends.
Family Gas 60x60 cm - 95 kg
Family Gas 80x60 cm - 112 kg
Family Gas 100x80 cm - 230 kg
Stainless Steel Chimney
Stainless steel frontal shelf
Steel Closing Door
Refractory base for food use
Internal wood collecting burner
Rod which moves the burner
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